Seasonal Berry Tarts with vanilla bean pastry cream.
Tiramisu with espresso soaked lady fingers and mascarpone cream.
Maine Mead Poached Pear with whipped chevre and pecan brittle.
Rhubarb and Rye Cake with sweet cream and strawberry compote.
Brown Butter Apple Galette with chantilly cream.
Salted Caramel Semifreddo with almond biscotti.
Cookie Plate: Brown Butter Sea Salt Chocolate Chip, Peanut Butter, Oatmeal Raisin.
Profiteroles, dark chocolate ice cream, chocolate mint ganache.
Maine Blueberry Pie with vanilla ice cream.